- As part of a healthy balanced diet, aim to eat at least 5 portions of fruit or vegetables each day.
- Remember that fresh, frozen, dried, canned and juice all count.
- Stir in the 390g of passata (strained tomatoes) and season with salt, pepper, and a pinch of sugar to balance the acidity.
- Let the sauce simmer gently for about 15-20 minutes to allow the flavours to meld together.
- This rich and versatile passata with onion and garlic is perfect for pasta dishes, pizzas, casseroles, and more.
- Enjoy the robust flavours and simplicity of this classic tomato sauce.
Passata With Onion And Garlic 390G
Tomato (69%), Tomato Juice, Onion (3%), Sugar, Garlic (1%), Garlic Extract, Acidity Regulator (Citric Acid)
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