It is tasty and easily digestible. One slice contains only 19 kcal, which is 4 times less than in 1 slice of ordinary rye‑wheat wholegrain bread. Wholegrain Crispbread does not contain preservatives or flavour enhancers.
Crispbread by Sante is a healthy alternative to ordinary bread. It can be eaten savoury (with cold meat or cheese) or sweet (with jam, honey or cottage cheese) toppings, or it can make a tasty snack to munch at work, while traveling or on a trip. It can be easily cut into different shapes (squares, triangles), and used as a base for open sandwiches. Tastes great with peanut butter, hummus, soy pâtés and vegetable spreads by Sante.
Sante Wholemeal Crispy Bread 150G
Wheat flour, rye bran 13,1%, canola oil, sea salt, raising agent: ammonium carbonates, emulsifier: lecithins (from sunflower).
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